Recipe: Chocolate “Frosty” Shakeology

Finding a protein or nutrition drink that is actually full of quality ingredients, that actually tastes great, is pretty much impossible! However, good news; I would love to share with you that I have found one in Shakeology!

(Check out what’s in Shakeology here.)

One of my favorite recipes to blend up with my Chocolate Shakeology is one that is so crazy reminiscent of a Wendy’s Chocolate Frosty that it is like having dessert!


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Chocolate “Frosty” Shakeology


1 Scoop Chocolate Shakeology

8 oz. Unsweetened Vanilla Almond Milk (if unflavored, add 1 tsp Vanilla flavoring)

1 Frozen* Banana (half is sufficient, but this is to taste/texture preference)

1 tsp Chia Seeds

Ice cubes (a handful or so to your likeness)

*A really ripe frozen banana will blend to the best thick consistency, but I have tried this with a nearly ripe banana + ice and it will work, just isn’t spot-on to my faux-“Frosty” taste. 🙂


  1. Pour Almond Milk in blender, top with remaining ingredients. (for the best blending, always put your liquid in the bottom and frozen fruit/ice on the very top.)
  2. Blend, add ice and blend further to your desired thickness.

Interested in trying Shakeology? Contact me if you have any questions!



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